Côtes-du-Rhône White

Soil type

Varied soil, sediment, limestone, granite.

Grape variety

55% Viognier, 20% Roussanne, 10% Clairette, 10% Marsanne, 5% Bourboulenc.

Average age of vines

25 years.

Winemaking

low temperatures, temperature controlled alcoholic fermentation.

Ageing

Stainless steel tanks.

Average yield

30Hl/ hectare.

Average annual production

About 400.000 bottles.

Tasting

Eye : Yellow gold, clear and brilliant.
Nose : Freshness marked by the distinctive aromas of Viognier ;white flowers, apricot, acacia and white peach.
Palate : Fruity with plenty of richness and body.
Overall : A well-rounded wine with elegance, strength and balance.

Our comment

Loyal followers of the GUIGAL Côtes-du-Rhône will enjoy this wine which flatters as much as its famous red cousin !

Vintages 2009

 

Wine Advocate #197 - Oct 2011

Score : 88

The 2009 and 2010 Cotes du Rhone Blancs are blends of 55% Viognier and the rest Roussanne, Marsanne, Clairette and Bourboulenc, all aged in tank. While there are multiple bottlings given the massive production, they are consistent from bottling to bottling. The freshness, exotic tropical fruits, fragrant bouquets, dry, fleshy mid-palates and crisp finishes of these wines will be admired by consumers. These wines over-deliver in every sense, and they should drink well for several years. Robert Parker

 

Wine Advocate #191 - Oct 2010

Score : (88-90)

The 2009, which won't be released until all 3.5 million bottles have been sold, looks to be nearly as good, with pretty much the same character, as the Guigals look to blend for similarity rather than vintage differences with this particular cuvee. Robert Parker.

 

Wine Spectator - Sep 30, 2010

Score: 85

This high-toned white offers green plum and plantain notes backed by a crisp, tangy finish. Drink now. 50,000 cases made. James Molesworth.

 

Stephen Tanzer's International Wine Cellar - Jan/Feb 11

Score : 88

Pale yellow. Melon, nectarine and honeysuckle on the nose, with notes of anise and white pepper adding complexity. Gains sweetness with air and offers pliant honeydew and orchard fruit flavors, with a touch of spice on the back half. I like this wine's complexity and finishing sappiness. Josh Raynolds.

 

Guide Bettane & Desseauve des Vins de France

Score : 15/20

Belle aromatique, sur les fruits blancs très mûrs. Bouche ronde et gourmande. La fin de bouche est concentrée et fraîche, on va se régaler cet été.

Consumption

A boire

Serving temperature

10°C

Ageing potential

3 years.

Food and wine matching

Starters, fish, asian food.
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