COTE-ROTIE - 

Fiche technique

Encépagement : 89% Syrah, 11% Viognier.
Vinifications : Vinification en cuves inox thermorégulées. Travail par remontages traditionnels. Fermentations alcooliques/macération de 4 semaines.
Elevage : Elevage unique de 40 mois en pièces neuves

Dégustation

Visuel : Robe rouge rubis avec des reflets rouge vermillon.
Olfactif : Petits fruits rouges, mûre et arômes floraux de violette, … Intensité aromatique puissante mais fine.
Gustatif : Entrée en bouche très souple et belle harmonie entre la finesse des arômes et la richesse explosive due à la concentration de ce vin.
Ensemble : Vin féminin d’une texture voluptueuse au velouté soyeux, intensément aromatique.

Suggestions

Consommation : A garder
Température de service : 16°C à 18°C.
Durée de conservation : 15 ans environ
Suggestions accords mets / vins : A vin d’exception, mets d’exception… Petit gibier à plume, bécasse, etc...

Références

Millésime 2009 :

 

Wine Advocate #204 - Dec 2012

Score: 100

The 2009 Cote Rotie La Mouline possesses off-the-charts richness. Like all the vintages, it comes from the Cote Blonde and is co-fermented with 11% Viognier. Its 13.5% alcohol is one of the highest in all the La Moulines made to date, which shows you that these wines are never that powerful. Extraordinary layers of concentration offer up notes of roasted coffee, sweet black cherries, black raspberries, blackberries, licorice and hints of spring flowers as well as lychee nuts (no doubt attributable to the floral/honeysuckle character of Viognier). With its full-bodied, extravagant richness, the 2009 La Mouline should be relatively approachable in 1-2 years, and last for two decades or more. Robert Parker.
 

Wine Spectator - Vol. 9, No. 33 - Aug. 21, 2013

Score : 98

Dense and grippy now, with roasted alder, bittersweet ganache and freshly roasted espresso notes leading the way, though there’s a very dense core of crushed plum, black currant and blackberry fruit in reserve. A gorgeous charcoal stitching takes over on the finish. There’s loads of muscle, but also terrific cut and drive through the finish. Best from 2015 through 2040. From France. James Molesworth.

 

 



L'abus d'alcool est dangereux pour la santé, consommez avec modération